High-Protein Veggie Hummus Wrap Lunch

Highlighted under: Healthy & Light

Enjoy a nutritious and delicious High-Protein Veggie Hummus Wrap that is perfect for a quick lunch or snack.

Elara Whitfield

Created by

Elara Whitfield

Last updated on 2025-12-28T20:58:13.054Z

This High-Protein Veggie Hummus Wrap is a perfect blend of flavors and textures. Packed with protein and fresh veggies, it's an ideal choice for a healthy lunch.

Why You'll Love This Recipe

  • Packed with protein to keep you energized throughout the day
  • Fresh and crunchy vegetables add a satisfying texture
  • Versatile and can be customized with your favorite ingredients

Nutritional Benefits of Hummus

Hummus is not just a delicious spread; it's a powerhouse of nutrition. Made primarily from chickpeas, it is rich in protein, fiber, and essential vitamins and minerals. The protein content helps to keep you feeling full, while the fiber aids in digestion and promotes a healthy gut. Additionally, hummus is a great source of healthy fats, particularly when made with olive oil, which can contribute to heart health.

Including hummus in your diet can also support weight management. Studies have shown that high-protein foods can help control appetite, leading to reduced calorie intake throughout the day. So, by incorporating hummus into your wraps, you're not only enhancing the flavor but also boosting the nutritional value of your meal.

Customizing Your Wraps

One of the best aspects of this High-Protein Veggie Hummus Wrap is its versatility. You can easily customize the ingredients based on your preferences or what you have on hand. For example, if you're a fan of roasted vegetables, try adding some roasted zucchini or bell peppers for a smoky flavor. Alternatively, you can include grains like quinoa or brown rice to enhance the wrap's nutritional profile further.

Don't shy away from experimenting with different types of hummus, either. From classic garlic hummus to spicy harissa varieties, you can switch up the flavor profile to keep things exciting. Throw in some olives, avocado, or even a sprinkle of nuts for added crunch and complexity.

Perfect for Meal Prep

These veggie hummus wraps are not only quick to make but also ideal for meal prep. You can assemble several wraps at once and store them in the refrigerator for a convenient grab-and-go lunch option. Just be sure to keep the wraps tightly wrapped to maintain freshness. If you prefer a crunchier texture, consider adding the greens just before eating to prevent them from wilting.

Meal prepping these wraps can help you save time during the week while ensuring you have a healthy meal readily available. This makes it easier to avoid unhealthy takeout options and stick to your nutrition goals, all while enjoying a tasty and satisfying lunch.

Ingredients

For the Wraps

  • 2 whole wheat tortillas
  • 1 cup hummus
  • 1/2 cup shredded carrots
  • 1/2 cup cucumber, sliced
  • 1/2 bell pepper, sliced
  • 1/2 cup spinach leaves
  • 1/4 cup feta cheese (optional)
  • Salt and pepper to taste

Feel free to add any other veggies or proteins you enjoy!

Instructions

Prepare the Tortillas

Lay the whole wheat tortillas flat on a clean surface.

Spread Hummus

Evenly spread 1/2 cup of hummus on each tortilla.

Add Veggies

Layer the shredded carrots, cucumber slices, bell pepper slices, and spinach leaves on top of the hummus.

Add Cheese (Optional)

Sprinkle feta cheese over the vegetables if desired.

Season

Add salt and pepper to taste.

Wrap It Up

Roll the tortillas tightly to form wraps, then slice them in half.

Serve

Enjoy immediately or wrap in foil for a lunch on-the-go.

These wraps can be stored in the refrigerator for up to 2 days.

Storage Tips

To ensure your High-Protein Veggie Hummus Wraps stay fresh, store them in an airtight container in the refrigerator. They are best consumed within 3-4 days. If you’ve added avocado, it’s advisable to consume the wraps sooner, as avocado can brown quickly. To maintain the wrap’s texture, consider storing the ingredients separately and assembling them just before eating.

If you're packing these wraps for lunch, consider wrapping them in parchment paper or foil. This not only keeps them intact but also makes them easy to eat on the go. When you're ready to enjoy, simply peel back the wrapping and dig in!

Serving Suggestions

These wraps can be enjoyed on their own or served alongside a side salad or some fresh fruit for a complete meal. A simple side of cherry tomatoes or carrot sticks can add a refreshing crunch that complements the wraps nicely. If you're looking to enhance the flavor, a drizzle of balsamic glaze or a squeeze of lemon juice can elevate the overall taste of your meal.

For those who enjoy a little heat, try pairing your wraps with a spicy sauce or salsa for dipping. This not only adds a kick but also provides a fun and interactive element to your lunch experience.

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Questions About Recipes

→ Can I make this wrap ahead of time?

Yes, you can prepare the wraps a day in advance. Just store them in the refrigerator wrapped tightly.

→ What can I substitute for hummus?

You can use tzatziki, guacamole, or any other spread you prefer.

→ Are there any vegan options?

Yes! Just skip the feta cheese or use a vegan cheese alternative.

→ How can I add more protein?

Consider adding grilled chicken, chickpeas, or a sprinkle of nuts.

High-Protein Veggie Hummus Wrap Lunch

Enjoy a nutritious and delicious High-Protein Veggie Hummus Wrap that is perfect for a quick lunch or snack.

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Elara Whitfield

Recipe Type: Healthy & Light

Skill Level: Easy

Final Quantity: 2 wraps

What You'll Need

For the Wraps

  1. 2 whole wheat tortillas
  2. 1 cup hummus
  3. 1/2 cup shredded carrots
  4. 1/2 cup cucumber, sliced
  5. 1/2 bell pepper, sliced
  6. 1/2 cup spinach leaves
  7. 1/4 cup feta cheese (optional)
  8. Salt and pepper to taste

How-To Steps

Step 01

Lay the whole wheat tortillas flat on a clean surface.

Step 02

Evenly spread 1/2 cup of hummus on each tortilla.

Step 03

Layer the shredded carrots, cucumber slices, bell pepper slices, and spinach leaves on top of the hummus.

Step 04

Sprinkle feta cheese over the vegetables if desired.

Step 05

Add salt and pepper to taste.

Step 06

Roll the tortillas tightly to form wraps, then slice them in half.

Step 07

Enjoy immediately or wrap in foil for a lunch on-the-go.

Nutritional Breakdown (Per Serving)

  • Calories: 350 kcal
  • Total Fat: 12g
  • Saturated Fat: 2g
  • Cholesterol: 5mg
  • Sodium: 450mg
  • Total Carbohydrates: 45g
  • Dietary Fiber: 10g
  • Sugars: 6g
  • Protein: 15g