Quick Chicken Salad Sandwich Lunch

Highlighted under: Quick & Easy

A simple and delicious chicken salad sandwich perfect for a quick lunch.

Elara Whitfield

Created by

Elara Whitfield

Last updated on 2025-12-28T21:01:11.490Z

This Quick Chicken Salad Sandwich is the ideal meal when you're short on time but still want something delicious and satisfying. With tender chicken, crunchy vegetables, and a creamy dressing, it's a lunchtime favorite!

Why You'll Love This Recipe

  • Quick to prepare, making it perfect for busy days
  • Packed with protein to keep you energized
  • Customizable with your favorite ingredients

The Versatility of Chicken Salad

Chicken salad is a timeless classic that can easily be tailored to suit your taste preferences. From adding crunchy nuts to incorporating different fruits, the possibilities are endless. You can swap out the grapes for apples or add some dried cranberries for a touch of sweetness. Additionally, experimenting with various herbs and spices can elevate the flavor profile. This flexibility makes chicken salad a go-to option for a quick meal that doesn't compromise on taste.

Moreover, chicken salad can be enjoyed in a variety of ways. Whether you prefer it on bread, in a wrap, or served on a bed of greens, this recipe adapts effortlessly to your serving style. It's a fantastic option for picnics, potlucks, or even a simple lunch at home. No matter how you choose to enjoy it, the satisfying combination of protein and fresh ingredients will keep you feeling full and happy.

Nutritional Benefits

This quick chicken salad sandwich isn't just delicious—it’s also packed with nutritional benefits. The combination of shredded chicken and Greek yogurt provides a hearty dose of protein, which is essential for muscle repair and growth. Additionally, Greek yogurt offers probiotics that support gut health, making this sandwich a smart choice for your overall well-being.

Alongside the protein, the inclusion of celery adds a nice crunch while contributing vitamins and fiber to your meal. The vibrant red grapes not only enhance the flavor but also provide antioxidants, which are beneficial for fighting inflammation. This balance of nutrients ensures that you’re not just satiating your hunger but also nourishing your body with wholesome ingredients.

Perfect Pairings

Ingredients

Gather these simple ingredients to make your chicken salad sandwich.

Ingredients for Chicken Salad

  • 2 cups cooked chicken, shredded
  • 1/4 cup mayonnaise
  • 1/4 cup plain Greek yogurt
  • 1/4 cup celery, diced
  • 1/4 cup red grapes, halved
  • 1 tablespoon Dijon mustard
  • Salt and pepper to taste
  • 4 slices of bread
  • Lettuce leaves

Feel free to add extra veggies or nuts for more crunch!

Instructions

Follow these easy steps to create your chicken salad sandwiches.

Prepare the Chicken Salad

In a large bowl, combine the shredded chicken, mayonnaise, Greek yogurt, celery, grapes, Dijon mustard, salt, and pepper. Mix until well combined.

Assemble the Sandwich

Spread a generous amount of the chicken salad mixture onto two slices of bread. Top with lettuce leaves and place the remaining bread slices on top.

Serve

Cut the sandwiches in half and serve immediately. Enjoy your quick and tasty lunch!

These sandwiches can be stored in the fridge for a few hours before serving.

Storing Leftovers

If you find yourself with leftover chicken salad, storing it properly is key to maintaining its freshness. Place the chicken salad in an airtight container and store it in the refrigerator. It can last for up to three days, making it convenient for meal prep or quick lunches throughout the week. Just be sure to give it a good stir before serving again, as the ingredients may separate over time.

If you want to keep it even longer, consider freezing the chicken salad. However, be mindful that the texture may change slightly once thawed, so it's best to enjoy it fresh when possible. This way, you can always have a delicious, nutritious lunch option ready to go!

Tips for the Best Chicken Salad

To achieve the best chicken salad, start with quality ingredients. Using freshly cooked chicken enhances flavor and texture. If you’re short on time, rotisserie chicken is an excellent alternative. Just shred it and mix it with your other ingredients for a quick solution without sacrificing taste.

Another tip is to let your chicken salad sit for a bit before serving. Allowing the flavors to meld for at least 30 minutes in the refrigerator can create a more harmonious taste. This simple step can elevate your dish from good to great, ensuring every bite is packed with flavor.

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Questions About Recipes

→ Can I use leftover rotisserie chicken?

Absolutely! Leftover rotisserie chicken works great for this recipe.

→ How long can I store the chicken salad?

The chicken salad can be stored in the refrigerator for up to 3 days.

→ Can I make this sandwich gluten-free?

Yes! Just use gluten-free bread to make this sandwich suitable for gluten-free diets.

→ What other ingredients can I add?

You can add ingredients like chopped apples, nuts, or dried cranberries for extra flavor.

Quick Chicken Salad Sandwich Lunch

A simple and delicious chicken salad sandwich perfect for a quick lunch.

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Elara Whitfield

Recipe Type: Quick & Easy

Skill Level: Easy

Final Quantity: 2 sandwiches

What You'll Need

Ingredients for Chicken Salad

  1. 2 cups cooked chicken, shredded
  2. 1/4 cup mayonnaise
  3. 1/4 cup plain Greek yogurt
  4. 1/4 cup celery, diced
  5. 1/4 cup red grapes, halved
  6. 1 tablespoon Dijon mustard
  7. Salt and pepper to taste
  8. 4 slices of bread
  9. Lettuce leaves

How-To Steps

Step 01

In a large bowl, combine the shredded chicken, mayonnaise, Greek yogurt, celery, grapes, Dijon mustard, salt, and pepper. Mix until well combined.

Step 02

Spread a generous amount of the chicken salad mixture onto two slices of bread. Top with lettuce leaves and place the remaining bread slices on top.

Step 03

Cut the sandwiches in half and serve immediately. Enjoy your quick and tasty lunch!

Nutritional Breakdown (Per Serving)

  • Calories: 300 kcal
  • Total Fat: 18g
  • Saturated Fat: 3g
  • Cholesterol: 75mg
  • Sodium: 450mg
  • Total Carbohydrates: 30g
  • Dietary Fiber: 2g
  • Sugars: 4g
  • Protein: 20g