Sliders for Game Day

Name: Sliders for Game Day
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 12 sliders
Ingredients: 1 pound ground beef; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon salt; 1/2 teaspoon black pepper; 12 slider buns; Cheese slices (optional); Lettuce, tomato, pickles for topping

Highlighted under: Comfort Food

These Sliders for Game Day are the perfect finger food to keep your guests happy during the big game. Easy to prepare and packed with flavor, they are sure to be a hit!

Created by

Elara Whitfield

Last updated on 2026-01-04T13:13:09.938Z

Game day is not just about the sport; it’s about the food! These sliders are a crowd-pleaser and can be customized with your favorite toppings.

        Why You'll Love These Sliders
        Juicy beef patties packed with savory spices
Endless topping options to satisfy any palate
Perfectly sized for snacking during the game

      

Game Day Essentials

When it comes to game day, having the right food is crucial for a successful gathering. Sliders are a crowd-pleaser, allowing your guests to snack while cheering for their favorite team. These bite-sized delights are not only easy to make but also versatile enough to cater to different tastes. Whether your guests are carnivores, vegetarians, or picky eaters, sliders can be customized with various toppings and sauces to ensure everyone leaves satisfied.

Planning your game day menu doesn't have to be overwhelming. These sliders can be prepped ahead of time, making your day stress-free. With just a few ingredients and steps, you can create a delicious dish that will keep your guests fueled and happy throughout the game. Pair them with classic sides like potato chips or veggie platters, and you’ve got a winning menu!

Customizable Flavor Combinations

One of the best things about sliders is their adaptability. You can easily switch up the flavor profile to match your preferences or those of your guests. For a spicy kick, consider adding jalapeños or a chipotle mayo. If you're feeling adventurous, try experimenting with different cheeses, like pepper jack or blue cheese, to elevate your sliders. The possibilities are endless, allowing you to create a unique slider experience every time.

Don’t forget about the toppings! Fresh ingredients such as crisp lettuce, juicy tomatoes, and tangy pickles can enhance the flavor and add a refreshing crunch. You can also offer a variety of sauces, from classic ketchup and mustard to gourmet aioli and barbecue sauce, giving everyone the chance to customize their sliders just the way they like them.

Perfect Pairings for Sliders

Ingredients

For the Sliders

1 pound ground beef
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon salt
1/2 teaspoon black pepper
12 slider buns
Cheese slices (optional)
Lettuce, tomato, pickles for topping

Feel free to mix and match toppings to suit your taste!

Instructions

Prepare the Beef Mixture

In a bowl, combine ground beef, garlic powder, onion powder, salt, and black pepper. Mix until evenly combined.

Form the Patties

Divide the beef mixture into 12 equal portions and shape them into small patties.

Cook the Patties

Preheat a skillet over medium heat. Cook the patties for about 3-4 minutes on each side, or until cooked to your desired doneness. If using cheese, add a slice on top during the last minute to melt.

Assemble the Sliders

Place each patty on a slider bun and add your favorite toppings such as lettuce, tomato, and pickles.

Serve the sliders warm with your favorite dipping sauces!

Tips for Successful Sliders

To ensure your sliders are juicy and flavorful, avoid overworking the beef mixture. Gently combine the ingredients and shape the patties without packing them too tightly. This will help them remain tender while cooking. Additionally, use a meat thermometer to check for doneness; 160°F is the recommended temperature for ground beef.

If you're preparing sliders for a large group, consider making a slider bar. Set up a station with various toppings and condiments, allowing guests to assemble their own sliders. This interactive approach not only makes for a fun experience but also caters to individual preferences, ensuring everyone can enjoy their perfect bite.

Storing Leftovers

If you happen to have any sliders left over, storing them properly is key to maintaining their taste and texture. Place the cooked patties in an airtight container and refrigerate them for up to three days. When you're ready to eat, simply reheat them in a skillet or microwave until warmed through. This way, you can enjoy your delicious sliders even after the game is over.

For longer storage, consider freezing the cooked patties. Wrap each patty in plastic wrap and then place them in a freezer-safe container. They can last up to three months in the freezer. When you're ready to enjoy, thaw the patties overnight in the fridge and reheat them as desired for a quick and satisfying meal.

Questions About Recipes

→ Can I make these sliders ahead of time?

Yes, you can prepare the patties in advance and refrigerate them until you're ready to cook.

→ What other toppings can I use?

You can use a variety of toppings such as BBQ sauce, jalapeños, or coleslaw.

→ Can I use turkey or chicken instead of beef?

Absolutely! Just be sure to adjust the cooking time as poultry may require longer to cook through.

→ How do I store leftovers?

Leftover sliders can be stored in an airtight container in the refrigerator for up to 3 days.